COURSE DETAIL
COURSE DETAIL
This lecture covers the first half of the textbook, Brock Biology of Microorganisms, including structures and functions of cells, microbial physiology, gene expression and regulation, and introduction to virology. Students learn about the life of microorganisms and viruses and how microbiology provides basic and essential concepts useful in diverse fields of biological science and biotechnology. The goal is to understand the life of microorganisms and viruses; to understand how microbiology provides basic and essential concepts useful in diverse fields of biological science; and to learn about the impact of microbiology in the fields of biotechnology.
Prerequisites: Biology, Organic Chemistry, General Chemistry
COURSE DETAIL
This is a special studies course with projects arranged between the student and faculty member. The specific topics of study vary each term and are described on a special study project form for each student. The number of units varies with the student's project, contact hours, and method of assessment, as defined on the student's special study project form.
COURSE DETAIL
COURSE DETAIL
This course introduces students to the main features of the immune system, the innate immune system, and the specific immune system. Students learn about recognition of microbes by the specific immune system and how the immune system protects against different pathogens. They also learn how the immune system can itself cause disease, for example in allergy or autoimmune diseases, and the consequences of a deficient immune system.
COURSE DETAIL
COURSE DETAIL
COURSE DETAIL
This multidisciplinary course approaches infectious diseases from several perspectives, including the underlying biology, ecology, epidemiology, and socioeconomics. Information is provided on new insights into the causative agents of several infectious diseases including viral, prion, bacterial, fungal, protozoan, and parasitic diseases as well as arthropod vector biology and vector-borne diseases. This course focuses on the key principles of epidemiological models of infectious diseases to understand how they are used in the health economy.
COURSE DETAIL
COURSE DETAIL
The course provides knowledge of non-agricultural animals, their diet, management, conservation, and uses. It provides a comparative study of animal physiology and introduces the anatomy, physiology, behavior, and management of rare birds, mammals, reptiles, and aquatic animals. Assessment: attendance (20%), midterm paper (30%), final exam (50%).
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