explore

<p>What is it like to study abroad in Queensland, Australia? Take a look at Dorienne Larbig's (UC Santa Barbara) tips and recommendations on where to live, new foods to try, and the most interesting classes you can take abroad.</p>

<p>Why study abroad in Australia 8,000 miles from home? Jahnavi Srinivas (UC Los Angeles) shares all the best reasons to study abroad in the land down under.</p>

<p>What is it like to study abroad in Rabat, Morocco? Take a look at (UC Davis) Alex Visconti's tips and recommendations on what to pack, where to shop, and which professors have the best classes!</p>

<p>Wonder what it's like to study abroad in southern Chile? Check out Phoebe Goulden's (UC Berkeley) tips for home stay families, food, and where to study in this guide to Villarrica, Chile.</p>

<p>What is it like to study abroad in Seoul, South Korea? Check out Afreen Ali's (UC Davis) tips and advice on solo traveling, foods you cannot miss, and where to study and live (hint: not the campus dorms).</p>

<p>What is it like to study abroad in Prague, Czech Republic? Take a look at UC Riverside's Nicole Azimioara's tips and recommendations on where to study, all the excursions, and pedal boating on the Vltava River!</p>

<p>What is it like to study abroad in Maastricht, Netherlands? Take a look at UC Santa Barbara's Lindsey Campbell's tips and recommendations on where to study, all the foods to try, and biking to campus.</p>

<p>What is it like to study abroad in Aarhus, Denmark? Check out Emma Castleberry's (UC Santa Cruz) tips and advice on saving money, managing the weather, avoiding blisters and making friends.</p>

<p>What is it like to study abroad in Bangkok, Thailand? Check out UC Santa Barbara's Edwin Giron-Montenegro's tips and advice on best day trips, food to eat, and how to visit other Southeast Asian countries. Hint: you can leave that sweatshirt behind.</p>

<p>What would it be like to study abroad in Seoul, South Korea? Read UC Santa Cruz's Griselda Carolina Torres' advice on where to study, classes you have to take, and must-try local dishes. Griselda shares tips on what to pack, what to leave behind, and how to fit in.</p>