Discipline ID
97ac1514-598d-4ae9-af20-fdf75b940953

COURSE DETAIL

FOOD COLLOIDS AND COMPONENTS SCIENCE
Country
Singapore
Host Institution
National University of Singapore
Program(s)
National University of Singapore
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Biological Sciences
UCEAP Course Number
143
UCEAP Course Suffix
UCEAP Official Title
FOOD COLLOIDS AND COMPONENTS SCIENCE
UCEAP Transcript Title
FOOD COLLOIDS SCI
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This is an introductory course on the science of colloids and interface with specific reference to the application in food systems. The course covers the definition of a colloid, the fundamentals of colloidal stability such as the forces leading to the instability of colloids, as well as how colloids can be stabilized. Some examples of the application of colloid science in some food colloid systems such as emulsion, gel, foam etc. are discussed.

Language(s) of Instruction
English
Host Institution Course Number
FST4103
Host Institution Course Title
FOOD COLLOIDS AND COMPONENTS SCIENCE
Host Institution Campus
Host Institution Faculty
Host Institution Degree
Host Institution Department
Food Science and Technology
Course Last Reviewed
2021-2022

COURSE DETAIL

MICROBIOLOGY
Country
Germany
Host Institution
Free University of Berlin
Program(s)
Free University Berlin
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Biological Sciences
UCEAP Course Number
109
UCEAP Course Suffix
UCEAP Official Title
MICROBIOLOGY
UCEAP Transcript Title
MICROBIOLOGY
UCEAP Quarter Units
5.50
UCEAP Semester Units
3.70
Course Description
This class covers topics ranging from bacterial metabolism, growth, and genetics. Further topics include viruses, bacteriophages and biosecurity. This version of the class is without the in-person lab portion.
Language(s) of Instruction
German
Host Institution Course Number
23124
Host Institution Course Title
MIKROBIOLOGIE
Host Institution Campus
BIOLOGIE, CHEMIE, PHARMAZIE
Host Institution Faculty
Host Institution Degree
Host Institution Department
Biologie
Course Last Reviewed
2020-2021

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HUMAN GENETICS
Country
Denmark
Host Institution
University of Copenhagen
Program(s)
University of Copenhagen
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Biological Sciences
UCEAP Course Number
153
UCEAP Course Suffix
UCEAP Official Title
HUMAN GENETICS
UCEAP Transcript Title
HUMAN GENETICS
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description
This course gives students a thorough understanding of pioneering and contemporary research in human genetics with emphasis on human genetic diseases. The course is organized into the following topics: approaches to the analysis of human monogenic disease; polygenic diseases; quantitative genetics; low penetrance alleles; genetic variation in humans; patterns of inheritance in humans; cytogenetics; clinical genetics and genetic counselling; genome stability, fragile sites, translocations, chromosome fusions; strategies for constructing gene editing, zinc finger nucleases (ZFNs), transcription; activator-Like Effector Nucleases (TALENs), the CRISPR/Cas system, and engineered meganuclease re-engineered homing endonucleases; strategies for performing transient gene knockdown, shRNA, RNAi, and morpholino oligonucleotides; animal models and transgenesis; gene therapy; design of research projects and writing of research proposals; cancer genomics; genome-wide association studies; personalized medicine based on genetic profiling.
Language(s) of Instruction
English
Host Institution Course Number
NBIK15014U
Host Institution Course Title
HUMAN GENETICS
Host Institution Course Details
Host Institution Campus
Science
Host Institution Faculty
Host Institution Degree
Host Institution Department
Biology
Course Last Reviewed

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HOST-PARASITE INTERACTIONS
Country
United Kingdom - England
Host Institution
University of East Anglia
Program(s)
Environment and Sustainability, East Anglia
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Biological Sciences
UCEAP Course Number
103
UCEAP Course Suffix
UCEAP Official Title
HOST-PARASITE INTERACTIONS
UCEAP Transcript Title
HOST-PARASIT ACTION
UCEAP Quarter Units
8.00
UCEAP Semester Units
5.30
Course Description
This course examines the complex interactions between parasites/diseases and their hosts. It explores how the selection pressures that each side of these interactions impose leads to coevolutionary processes. Students explore the role that such parasitic interactions may have played in the development of key biological traits. The course includes traditional parasitology (to understand the complexity of the interactions), introducing the major groups of parasites and their hosts. Students examine the role of parasites and host-parasite interactions in evolution, drawing examples from conservation, behavior, current medical research, theoretical predictions, and models.
Language(s) of Instruction
English
Host Institution Course Number
BIO-6016A
Host Institution Course Title
HOST-PARASITE INTERACTIONS
Host Institution Course Details
Host Institution Campus
University of East Anglia
Host Institution Faculty
Host Institution Degree
Host Institution Department
Biological Sciences
Course Last Reviewed

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HUMAN NUTRITION IN THE DEVELOPING WORLD
Country
Ireland
Host Institution
University College Cork
Program(s)
University College Cork
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Biological Sciences
UCEAP Course Number
114
UCEAP Course Suffix
UCEAP Official Title
HUMAN NUTRITION IN THE DEVELOPING WORLD
UCEAP Transcript Title
HUMAN NUTRITION
UCEAP Quarter Units
4.00
UCEAP Semester Units
2.70
Course Description
This course explores causes of malnutrition and scale of the problem, social and cultural factors influencing nutrition in the developing world, nutrition through the life cycle in the developing world, nutritional deficiencies in the developing world, impact of HIV/AIDS and food security on nutritional status, nutritional surveillance and assessment in the developing world, protection and promotion of good health, incorporating nutrition objectives into development policies, and food policies and governance.
Language(s) of Instruction
English
Host Institution Course Number
NT4008
Host Institution Course Title
HUMAN NUTRITION IN THE DEVELOPING WORLD
Host Institution Campus
University College Cork
Host Institution Faculty
Host Institution Degree
Host Institution Department
Nutrition
Course Last Reviewed
2020-2021

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MOLECULAR AND EXPERIMENTAL NEUROBIOLOGY
Country
Sweden
Host Institution
Lund University
Program(s)
Lund University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Biological Sciences
UCEAP Course Number
162
UCEAP Course Suffix
UCEAP Official Title
MOLECULAR AND EXPERIMENTAL NEUROBIOLOGY
UCEAP Transcript Title
EXP NEUROBIOLOGY
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description
The course provides students with specialized knowledge of the most recent scientific and technological developments within neurobiology. Students learn about the basic mechanisms and experimental strategies within different fields of neurological research. The course consists of two parts: 1) fundamental and basic neurobiology, and 2) brain diseases and treatments. The course covers the following fields: the functional neuroanatomy of the brain; cellular and molecular neurobiology; neurodegenerative diseases; network-related diseases.
Language(s) of Instruction
English
Host Institution Course Number
BIMM22
Host Institution Course Title
MOLECULAR AND EXPERIMENTAL NEUROBIOLOGY
Host Institution Course Details
Host Institution Campus
Medicine
Host Institution Faculty
Host Institution Degree
Host Institution Department
Biomedicine
Course Last Reviewed

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CONSERVATION BIOLOGY
Country
Netherlands
Host Institution
Leiden University College
Program(s)
Leiden University College
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Environmental Studies Biological Sciences
UCEAP Course Number
103
UCEAP Course Suffix
UCEAP Official Title
CONSERVATION BIOLOGY
UCEAP Transcript Title
CONSERVATION BIOL
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description
This is an introduction to the discipline of Conservation Biology. This course discusses ecological and evolutionary concepts that are relevant to diagnosing and treating the decline of populations, species, and ecosystem health (including population dynamics, island bio-geography, and conservation genetics). It covers the advantages and disadvantages of different conservation tools and approaches, as well as other important considerations for setting up a conservation plan (for example, what is the end goal and why; do you focus on a species or habitat; and how do you measure progress). The course considers the reality of implementing scientific theory into conservation practice, and why the incorporation of societal, political, and/or economic considerations is important to the success of conservation programs. In addition to class presentations on selected topics, students produce a conservation action plan for a selected case study. At the end of this course, the students are able to: describe and discuss processes that lead to declines in populations, biodiversity and ecosystem functioning; explain the relevance and use of ecological and evolutionary theories and principles for conservation biology; discuss how the concept of context dependency applies to conservation biology; discuss the strengths and weaknesses of different conservation approaches; explain how an interdisciplinary approach is essential to addressing conservation challenges; conduct a situation analysis for a conservation case, using data from the scientific literature, highlighting the drivers of decline, direct threats and traits of the population/ecosystems that may assist and/or hinder conservation efforts; critically evaluate conservation approaches for appropriateness and feasibility for different case studies; construct a conservation action plan for a case study, based on relevant literature, a situation analysis and critical evaluation of different conservation approaches, and communicate the plan to a lay audience.
Language(s) of Instruction
English
Host Institution Course Number
4503EES99Y
Host Institution Course Title
CONSERVATION BIOLOGY
Host Institution Course Details
Host Institution Campus
Leiden University College, The Hague
Host Institution Faculty
Host Institution Degree
Host Institution Department
Earth, Energy and Sustainability
Course Last Reviewed

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HUMAN NUTRITION
Country
Singapore
Host Institution
National University of Singapore
Program(s)
National University of Singapore
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences Biological Sciences
UCEAP Course Number
101
UCEAP Course Suffix
UCEAP Official Title
HUMAN NUTRITION
UCEAP Transcript Title
HUMAN NUTRITION
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This course introduces the science of nutrition. The format consists of a series of lectures, assigned readings and assignments that cover the fundamental concepts related to basic nutrition. The course examines how to interpret dietary labels; make informed food selections for a healthy, well-balanced diet; and understand the relevant human physiological processes that transform food after the first bite. The course discusses topics including nutrition in health and human physiology, vitamins and minerals, protein, carbohydrates, dietary fats, and energy metabolism.

Language(s) of Instruction
English
Host Institution Course Number
FST2201
Host Institution Course Title
INTRODUCTION TO HUMAN NUTRITION
Host Institution Campus
Host Institution Faculty
Host Institution Degree
Host Institution Department
Food Science and Technology
Course Last Reviewed
2023-2024

COURSE DETAIL

PERSONAL GENETICS
Country
Netherlands
Host Institution
Wageningen University and Research Center
Program(s)
Wageningen University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Biological Sciences
UCEAP Course Number
102
UCEAP Course Suffix
UCEAP Official Title
PERSONAL GENETICS
UCEAP Transcript Title
PERSONAL GENETICS
UCEAP Quarter Units
5.00
UCEAP Semester Units
3.30
Course Description
This course is a study of genetics, which covers all aspects of genes, from the molecular to the population level, that affect biologically inherited traits. Students learn basic terms and concepts in genetics through a personal approach utilizing the web service 23andme. This service is central to the study of causes and consequences of human sequence variation. This course includes the opportunity for students to sequence and analyze their own genome, and addresses the ethical impact of acquiring such information. Students explain the basic genetic processes in eukaryotes; summarize basic genetic methods; recall tools and methods to study gene expression; recall general genetic terms from the textbook; design, explain, and interpret genetic experiments; analyze and judge the use of genetics in societal questions; and interpret ethical aspects of genome wide sequence information.
Language(s) of Instruction
English
Host Institution Course Number
GEN-21306
Host Institution Course Title
PERSONAL GENETICS
Host Institution Course Details
Host Institution Campus
Bioinformatics
Host Institution Faculty
Host Institution Degree
Host Institution Department
Genetics
Course Last Reviewed

COURSE DETAIL

VACCINES: FRIEND OR FOE
Country
Ireland
Host Institution
Trinity College Dublin
Program(s)
Trinity College Dublin
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
Biological Sciences
UCEAP Course Number
65
UCEAP Course Suffix
UCEAP Official Title
VACCINES: FRIEND OR FOE
UCEAP Transcript Title
VACC: FRIEND OR FOE
UCEAP Quarter Units
4.00
UCEAP Semester Units
2.70
Course Description

This course covers the principle of vaccination and how different types of immune responses are required for different kinds of pathogens, e.g. bacteria versus virus. Students discuss how researchers use different strategies to make different kinds of vaccines and ethical issues that arise.

Language(s) of Instruction
English
Host Institution Course Number
TEU0301
Host Institution Course Title
VACCINES: FRIEND OR FOE
Host Institution Campus
Trinity College Dublin
Host Institution Faculty
Trinity Electives
Host Institution Degree
Host Institution Department
Course Last Reviewed
2021-2022
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