Skip to main content
Discipline ID
51014742-2282-4ae4-803e-fc0fbff3c1c1

COURSE DETAIL

ITALIAN LANGUAGE (BEGINNER LEVEL)
Country
Ireland
Host Institution
University College Cork
Program(s)
University College Cork
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
Italian
UCEAP Course Number
10
UCEAP Course Suffix
UCEAP Official Title
ITALIAN LANGUAGE (BEGINNER LEVEL)
UCEAP Transcript Title
ITAL LANG: BEGINNER
UCEAP Quarter Units
5.00
UCEAP Semester Units
3.30
Course Description

A four-skills (reading, writing, listening, speaking) language course with a generally communicative approach, using classroom-based and additional digital components, to Level A1 of the Common European Framework of Reference for Languages.

Language(s) of Instruction
English
Host Institution Course Number
IT1110
Host Institution Course Title
ITALIAN LANGUAGE (BEGINNER LEVEL)
Host Institution Campus
University College Cork
Host Institution Faculty
Host Institution Degree
Host Institution Department
Italian
Course Last Reviewed
2024-2025

COURSE DETAIL

ITALIAN 4
Country
Australia
Host Institution
University of Sydney
Program(s)
University of Sydney,Summer at University of Sydney
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Italian
UCEAP Course Number
110
UCEAP Course Suffix
UCEAP Official Title
ITALIAN 4
UCEAP Transcript Title
ITALIAN 4
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This course consolidates and expands both receptive and productive skills through a variety of learning tasks, to be carried out individually and/or in group. It aims at fluency and accuracy and it fosters independent learning.

Language(s) of Instruction
English
Host Institution Course Number
ITLN2612
Host Institution Course Title
ITALIAN 4
Host Institution Course Details
Host Institution Campus
Host Institution Faculty
Host Institution Degree
Host Institution Department
Course Last Reviewed
2024-2025

COURSE DETAIL

SPECIAL STUDY: RESEARCH
Country
Chile
Host Institution
Pontifical Catholic University of Chile
Program(s)
Pontifical Catholic University of Chile
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Women’s & Gender Studies Urban Studies Statistics Spanish South & SE Asian Studies Sociology Religious Studies Psychology Portuguese Political Science Physics Physical Education Physical Activities Philosophy New Zealand Studies Near East Studies Music Mechanical Engineering Mathematics Materials Science Linguistics Legal Studies Latin American Studies Latin Korean Italian International Studies History Hebrew Health Sciences Greek German Geography French Film & Media Studies European Studies Ethnic Studies Environmental Studies English Engineering Economics Earth & Space Sciences Dramatic Arts Development Studies Dance Computer Science Comparative Literature Communication Classics Civil Engineering Chemistry Chemical Engineering Business Administration Biological Sciences Bioengineering Biochemistry Asian Studies Art Studio Art History Architecture Archaeology Anthropology American Studies Agricultural Sciences
UCEAP Course Number
196
UCEAP Course Suffix
UCEAP Official Title
SPECIAL STUDY: RESEARCH
UCEAP Transcript Title
SP STUDY: RESEARCH
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This is an independent research course with research arranged between the student and faculty member. The specific research topics vary each term and are described on a special project form for each student. A substantial paper is required. The number of units varies with the student’s project, contact hours, and method of assessment, as defined on the student’s special study project form.

Language(s) of Instruction
Spanish
Host Institution Course Number
Host Institution Course Title
Host Institution Course Details
Host Institution Campus
Host Institution Faculty
Host Institution Degree
Host Institution Department
Course Last Reviewed

COURSE DETAIL

ITALIAN II
Country
Spain
Host Institution
Complutense University of Madrid
Program(s)
Complutense University of Madrid
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
Italian
UCEAP Course Number
15
UCEAP Course Suffix
UCEAP Official Title
ITALIAN II
UCEAP Transcript Title
ITALIAN II
UCEAP Quarter Units
5.00
UCEAP Semester Units
3.30
Course Description
This course offers a study of Italian language equivalent to level A2 of the European Framework of Reference. It teaches students to work in everyday situations, to understand and produce simple texts (both written and oral) relating to narration of personal experiences, and to acquire a basic lexicon. This course also discusses Italian language from a socio-cultural perspective by focusing on the social rules and cultural aspects that accompany Italian language learning. Pre-requisites: Italian language A1 or B1.
Language(s) of Instruction
Italian
Host Institution Course Number
803009,804432
Host Institution Course Title
ITALIANO II
Host Institution Campus
MONCLOA
Host Institution Faculty
Facultad de Filología
Host Institution Degree
GRADO EN LINGÜÍSTICA Y LENGUAS APLICADAS
Host Institution Department
Departamento de Filología Italiana, Grado en Español: Lengua y Literatura
Course Last Reviewed
2024-2025

COURSE DETAIL

HISTORY OF FOOD HABITS
Country
Italy
Host Institution
University of Bologna
Program(s)
University of Bologna
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Italian History
UCEAP Course Number
163
UCEAP Course Suffix
UCEAP Official Title
HISTORY OF FOOD HABITS
UCEAP Transcript Title
HIST FOOD HABITS
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This course covers the essential lines of food history in an economic, social, and cultural perspective, based on reading documentary, narrative, literary, and scientific sources, by way of examples of document interpretation and an introduction to proper historical work. The course introduces the use of original documents, narratives, and literary and scientific sources as starting points for historical research. The course provides the general outlines of food history and food cultures, with special emphasis on Italian and European history between the Middle Ages and the Modern Age. Its 15 lectures are structured in such a way that each includes a theoretical part and an analytical part discussing sources relevant to the topic covered in part 1. Topics include: the birth of Food History as a discipline, methodology, birth, and evolution of dietetic science in the West, food in Antiquity and Middle Ages, food in Europe, food production and land management, city supply and markets, eating behaviors, food and social identities, birth of written cookbooks, dissemination of European gastronomic cultures, the Colombian Exchange, Italian identity in the kitchen, and history and myth.

Language(s) of Instruction
Italian
Host Institution Course Number
13467
Host Institution Course Title
STORIA DELL'ALIMENTAZIONE
Host Institution Campus
BOLOGNA
Host Institution Faculty
Host Institution Degree
L in HISTORY
Host Institution Department
HISTORY AND CULTURES
Course Last Reviewed
2023-2024

COURSE DETAIL

ELEMENTARY ITALIAN
Country
Italy
Host Institution
UC Center, Florence
Program(s)
Made in Italy, Florence
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
Italian
UCEAP Course Number
10
UCEAP Course Suffix
UCEAP Official Title
ELEMENTARY ITALIAN
UCEAP Transcript Title
ELEMENTARY ITALIAN
UCEAP Quarter Units
5.00
UCEAP Semester Units
3.30
Course Description

The Elementary Italian course provides students with the essential language skills to communicate effectively in common Italian contexts, covering the first level of Italian proficiency. Through a communicative approach and a strong emphasis on active participation, it helps students to quickly improve their ability to interact with Italians. Engaging in role-playing, group work, in and out of class task-based activities and oral and written tests, learners are immersed in the Italian language, reinforcing their listening, speaking, reading and writing abilities. Assignments and projects deepen their understanding of Florentine life and Italian culture. By the end of the course, students acquire foundational language skills as well as insights into Italy's rich cultural tapestry. 

Language(s) of Instruction
Italian
Host Institution Course Number
Host Institution Course Title
ELEMENTARY ITALIAN
Host Institution Campus
UC Center Florence
Host Institution Faculty
Host Institution Degree
Host Institution Department
Accent
Course Last Reviewed
2024-2025

COURSE DETAIL

BEGINNING ITALIAN
Country
Japan
Host Institution
Tohoku University
Program(s)
Engineering and Science
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
Italian
UCEAP Course Number
10
UCEAP Course Suffix
UCEAP Official Title
BEGINNING ITALIAN
UCEAP Transcript Title
BEGINNING ITALIAN
UCEAP Quarter Units
3.00
UCEAP Semester Units
2.00
Course Description

The course offers a solid basis of the Italian language, beginning from its phonetics and fundamental grammar. The course begins with students becoming familiar with names; their number and gender; articles; verb grammar (present and past), and pronouns. The study then progresses through conversation, games and the production of simple texts.

The course teaches correct application of the basics of Italian language; focuses on apprehending expressions used in everyday context, and instructs on beginner level reading comprehension.

Language(s) of Instruction
Japanese
Host Institution Course Number
N/A
Host Institution Course Title
ITALIAN I
Host Institution Course Details
Host Institution Campus
Tohoku University
Host Institution Faculty
Host Institution Degree
Host Institution Department
Collegewide
Course Last Reviewed
2023-2024

COURSE DETAIL

HISTORY OF CONTEMPORARY ITALY
Country
Italy
Host Institution
University of Bologna
Program(s)
University of Bologna
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Italian History
UCEAP Course Number
115
UCEAP Course Suffix
UCEAP Official Title
HISTORY OF CONTEMPORARY ITALY
UCEAP Transcript Title
HIST CONTEMP ITALY
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This course provides general knowledge of Italian contemporary history and the main interpretations of it. The course prepares students to transmit the knowledge acquired, adopting the appropriate vocabulary and being versed in the historiographical debate. It covers the methodologies used by the research on social classes including basic mass culture and consumption phenomena. It provides awareness of how sources and choice of methodology bear on the ultimate result. The course covers: Italy from the First to the Second Republic; the main political, economic, and social junctures that represented the framework within which the democratic political system was reconstituted in Italy in the aftermath of the Second World War; the institutional as well as the economic and social framework, always keeping the international context as a reference perspective; the various moments that have marked the history of the Italian peninsula since the Second World War, from reconstruction to the economic boom, from the years of revolts and movements to the crisis of the First Republic and of that party system that had contributed to rewriting the democratic political framework. Finally, attention is focused on the different generations of men and women who were protagonists of that history.

Language(s) of Instruction
Italian
Host Institution Course Number
13724
Host Institution Course Title
HISTORY OF CONTEMPORARY ITALY (1)
Host Institution Campus
BOLOGNA
Host Institution Faculty
Host Institution Degree
L in HISTORY
Host Institution Department
History and Cultures
Course Last Reviewed
2023-2024

COURSE DETAIL

ITALIAN LANGUAGE AND CULTURE SEMINAR 2
Country
Italy
Host Institution
University of Bologna
Program(s)
University of Bologna
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Italian
UCEAP Course Number
153
UCEAP Course Suffix
B
UCEAP Official Title
ITALIAN LANGUAGE AND CULTURE SEMINAR 2
UCEAP Transcript Title
ITAL LANG&CULTURE 2
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This course is part of the Laurea Magistrale degree program and is intended for advanced level students. Enrolment is by permission of the instructor. At the end of the seminar, the student improves the knowledge of the Italian grammar. The student obtains the necessary linguistic abilities to understand and to analyze complex texts, as literary texts and related to the specialist bibliographies about the disciplinary area of the courses. The student is able to create texts in order to expose complex contents. The class is structured around the following activities: the analysis of Italian language through the study of literary texts and essays; an introduction to the reading of main bibliography of the courses in the first year of IS; producing texts and cultural and professional projects; commentaries and analysis of academic texts such as book, film, and art exhibition reviews and descriptions; and a focus on oral exposure aimed the presentation of cultural projects, events, shows, and exhibits. Students must have completed the equivalent of two or more years of university-level Italian language study as a prerequisite for this course.

Language(s) of Instruction
Italian
Host Institution Course Number
87705
Host Institution Course Title
SEMINARIO DI LINGUA E CULTURA ITALIANE (2) (LM)
Host Institution Campus
BOLOGNA
Host Institution Faculty
Host Institution Degree
LM in ITALIAN STUDIES, EUROPEAN LITERARY CULTURES, LINGUISTICS
Host Institution Department
Classical Philology and Italian Studies
Course Last Reviewed
2023-2024

COURSE DETAIL

ITALIAN A2
Country
Netherlands
Host Institution
Maastricht University – University College Maastricht
Program(s)
University College Maastricht
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
Italian
UCEAP Course Number
12
UCEAP Course Suffix
UCEAP Official Title
ITALIAN A2
UCEAP Transcript Title
ITALIAN A2
UCEAP Quarter Units
3.00
UCEAP Semester Units
2.00
Course Description

This course is for people with a basic knowledge of Italian and for people who have completed level A1. An intake is necessary when you do not have a recent A1 certificate. The course builds vocabulary and understanding of how the language works. Traditional learning materials as well as online learning tools, such as Google Classroom and social media are used. Although the content of the course especially focuses on speaking skills, additional work on reading, listening, writing, and grammar supports the language learning process. The teacher is a native speaker, and the group lessons are conducted in Italian. Instructions is only be given in English if it's necessary.

Language(s) of Instruction
Italian
Host Institution Course Number
IT-A2
Host Institution Course Title
ITALIAN A2
Host Institution Campus
Maastricht University
Host Institution Faculty
Host Institution Degree
Host Institution Department
Language Center
Course Last Reviewed
2023-2024
Subscribe to Italian