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Discipline ID
97ac1514-598d-4ae9-af20-fdf75b940953

COURSE DETAIL

EXERCISE METABOLISM AND SPORTS NUTRITION
Country
United Kingdom - England
Host Institution
King's College London
Program(s)
King's College London
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences Biological Sciences
UCEAP Course Number
108
UCEAP Course Suffix
UCEAP Official Title
EXERCISE METABOLISM AND SPORTS NUTRITION
UCEAP Transcript Title
EXERCISE METABOLISM
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This course builds upon compulsory level 4 courses with a review of the muscle cell and an understanding of the biochemical processes involved in the metabolism of carbohydrates, fats and aminoacids to provide the energy for muscle contraction. It also provides an understanding of how metabolism changes and is regulated in different types of exercise, and the role of nutrition in modulating these changes. 

Language(s) of Instruction
English
Host Institution Course Number
5BBN0332 
Host Institution Course Title
EXERCISE METABOLISM AND SPORTS NUTRITION
Host Institution Course Details
Host Institution Campus
King's College/Guy's Campus
Host Institution Faculty
Host Institution Degree
Host Institution Department
Nutrition & Dietetics
Course Last Reviewed
2022-2023

COURSE DETAIL

MEDICOLEGAL EXPERTISE: PERSONAL INJURY
Country
China
Host Institution
Fudan University
Program(s)
Fudan University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences
UCEAP Course Number
113
UCEAP Course Suffix
UCEAP Official Title
MEDICOLEGAL EXPERTISE: PERSONAL INJURY
UCEAP Transcript Title
MEDICOLEGAL: INJURY
UCEAP Quarter Units
3.00
UCEAP Semester Units
2.00
Course Description

The course covers the basic concepts and practice of personal injury and forensic identification, including a focus on legal knowledge. It covers the concepts, procedures, and principles of forensic appraisal; the concept of forensic appraisal of personal injury and its relationship with other related disciplines such as forensic clinical science; the manifestations and characteristics of mechanical injuries; common machinery that intentionally harms various systems of the human body, and identification of the degree of injury.

Language(s) of Instruction
Chinese
Host Institution Course Number
MED110013
Host Institution Course Title
MEDICOLEGAL EXPERTISE TO BODY INJURIES
Host Institution Course Details
Host Institution Campus
Host Institution Faculty
Yiwen SHEN
Host Institution Degree
Host Institution Department
Basic Medical Science
Course Last Reviewed
2020-2021

COURSE DETAIL

PUBLIC HEALTH NUTRITION
Country
Singapore
Host Institution
National University of Singapore
Program(s)
National University of Singapore
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences
UCEAP Course Number
119
UCEAP Course Suffix
UCEAP Official Title
PUBLIC HEALTH NUTRITION
UCEAP Transcript Title
PUBLIC HEALTH NUTRI
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

Public health nutrition is concerned with the promotion and maintenance of nutrition-related health and wellbeing of populations through the organized efforts and informed choices of society. Such approaches are required to solve many of the complex nutritional challenges, such as obesity, type-2 diabetes, micronutrient deficiencies, and hunger, which we face today. This class examines the fundamental concepts related to nutrition, frameworks used to examine public health issues, and key historical and current public health nutrition challenges and policies.

Language(s) of Instruction
English
Host Institution Course Number
SPH2202
Host Institution Course Title
PUBLIC HEALTH NUTRITION
Host Institution Campus
Host Institution Faculty
Host Institution Degree
Host Institution Department
Public Health
Course Last Reviewed
2021-2022

COURSE DETAIL

ACUTE AND CHRONIC INFECTIOUS DISEASES
Country
United Kingdom - England
Host Institution
University College London
Program(s)
University College London
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences
UCEAP Course Number
129
UCEAP Course Suffix
UCEAP Official Title
ACUTE AND CHRONIC INFECTIOUS DISEASES
UCEAP Transcript Title
INFECTIOUS DISEASES
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This course provides an understanding of the important and common infections, and the diseases that they cause, in the population. Teaching relates not only to UK infectious disease epidemiology but also to other global regions. Students cover a range of topics, including: basic principles of infection and immunity, social, economic and structural changes as drivers of change in infectious disease, Spanish Flu 2018 to Coronavirus 2020: successes and challenges in response to epidemics/pandemics, sexual health and sexually transmitted diseases, vector-borne infections, how climate, geography and environment affect infectious diseases in human populations, public health interventions (e.g. behavior/surveillance) to improve infection control, vaccine-preventable diseases, vaccine policy and implementation, and antibiotics and antibiotic resistance. Infections that cause “non-communicable” diseases.

Language(s) of Instruction
English
Host Institution Course Number
IEHC0031
Host Institution Course Title
ACUTE AND CHRONIC INFECTIOUS DISEASES
Host Institution Campus
University College London
Host Institution Faculty
Host Institution Degree
Host Institution Department
Epidemiology and Health Care
Course Last Reviewed
2022-2023

COURSE DETAIL

POLITICAL ECONOMY OF HEALTH
Country
United Kingdom - England
Host Institution
University College London
Program(s)
Summer at University College London
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Political Science Health Sciences Economics
UCEAP Course Number
112
UCEAP Course Suffix
S
UCEAP Official Title
POLITICAL ECONOMY OF HEALTH
UCEAP Transcript Title
POL ECON OF HEALTH
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

The recent policy reforms launched in the UK National Health System coupled with the challenges faced by health systems globally with the Covid-19 pandemic, emphasize the need for a better understanding of how healthcare systems function, how they are financed, and how strategic policies are developed to ensure the provision of care to the highest quality standards. In this course, students understand how the state and other private and public health-related institutions and processes influence health systems' performance. Moreover, the module explores the demographic and socio-economic challenges faced by healthcare systems, particularly in terms of power and resources contested in the health sector. It is intended to address the gap in health economics that often ignores the developments of the political economy in health systems. This course is relevant for students from several backgrounds, as the focus are both on politics and economics and their interface in terms of health and healthcare.

Language(s) of Instruction
English
Host Institution Course Number
ISSU0112
Host Institution Course Title
POLITICAL ECONOMY OF HEALTH
Host Institution Campus
Bloomsbury
Host Institution Faculty
Faculty of Brain Sciences
Host Institution Degree
Bachelors
Host Institution Department
Institute of Ophthalmology
Course Last Reviewed
2022-2023

COURSE DETAIL

MEDICAL HUMANITIES: BODIES & MINDS, HISTORIES OF THE NORMAL AND THE PATHOLOGICAL
Country
Netherlands
Host Institution
Maastricht University – University College Maastricht
Program(s)
University College Maastricht
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences
UCEAP Course Number
104
UCEAP Course Suffix
UCEAP Official Title
MEDICAL HUMANITIES: BODIES & MINDS, HISTORIES OF THE NORMAL AND THE PATHOLOGICAL
UCEAP Transcript Title
MEDICAL HUMANITIES
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

Medical humanities acknowledge that instead of being fixed entities, health and illness are constantly changing, ambiguous phenomena. What is called healthy (sane) or ill (insane) depends indeed on a large variety of issues and dynamics: cultural, socio-economical, and religious aspects; moral system; legal system; science; technology; art and media etc. This course approaches the question of health and illness through a philosophical, anthropological and sociological exploration of “bodies” and “minds”. Through a historical and cross-cultural perspective it will discuss various concepts of body and mind. We will discuss how and why some bodies and minds are considered as normal and others as abnormal or pathological. For this we will draw on scientific, social, cultural and economic contexts, but also on how bodies and minds are represented in art and (popular) culture. Cases include cosmetic surgery; the modern hospital; boxing in the ghetto; organ transplantation; depression; menopause; prostheses in Paralympic athletes; medical imaging technologies; the war on cancer; depression.  

Language(s) of Instruction
English
Host Institution Course Number
HUM3051
Host Institution Course Title
MEDICAL HUMANITIES: BODIES & MINDS, HISTORIES OF THE NORMAL AND THE PATHOLOGICAL
Host Institution Campus
Humanities
Host Institution Faculty
Host Institution Degree
Host Institution Department
Course Last Reviewed
2022-2023

COURSE DETAIL

FOOD MICROBIOLOGY
Country
Netherlands
Host Institution
Wageningen University and Research Center
Program(s)
Wageningen University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences Biological Sciences Agricultural Sciences
UCEAP Course Number
110
UCEAP Course Suffix
UCEAP Official Title
FOOD MICROBIOLOGY
UCEAP Transcript Title
FOOD MICROBIOLOGY
UCEAP Quarter Units
5.00
UCEAP Semester Units
3.30
Course Description
This course provides students with a solid knowledge of microorganisms and hygiene that is needed for the production and/or preparation of food products. Both the negative (spoilage, disease) and positive (fermentation) aspects of micro-organisms are discussed along with the factors that influence growth of microorganisms (e.g. water activity, pH, adding preservatives, heating, modified atmosphere packaging). The course also covers the main bacterial food-borne pathogens (e.g. Campylobacter, Salmonella), viruses, parasites, and fungi. Students learn good manufacturing practices including personal hygiene, the principles of cleaning, disinfection, and the application of genetic techniques. In the practical section of the course, spoilage organisms and pathogens are isolated from various food products and environments using traditional and modern methods such as PCR-techniques. Finally, the effect of several bactericidal treatments are investigated.
Language(s) of Instruction
English
Host Institution Course Number
FHM-20306
Host Institution Course Title
FOOD MICROBIOLOGY
Host Institution Course Details
Host Institution Campus
Food Technology
Host Institution Faculty
Host Institution Degree
Host Institution Department
Food Microbiology
Course Last Reviewed

COURSE DETAIL

SPECIAL STUDY: INTERNSHIP
Country
Ghana
Host Institution
University of Ghana, Legon
Program(s)
University of Ghana
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Sociology Psychology Political Science Legal Studies Health Sciences Film & Media Studies Education Economics Development Studies Communication Business Administration Archaeology Anthropology African Studies
UCEAP Course Number
197
UCEAP Course Suffix
A
UCEAP Official Title
SPECIAL STUDY: INTERNSHIP
UCEAP Transcript Title
INTERNSHIP
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

This is a special studies course involving an internship with a corporate, public, governmental, or private organization, arranged with the Study Center Director of Liaison Officer. Specific internships vary each term and are described on a special study project form for each student. A substantial paper or series of reports is required. Units vary depending on the contact hours and method of assessment. Graded P/NP only.

Language(s) of Instruction
English
Host Institution Course Number
Host Institution Course Title
Host Institution Course Details
Host Institution Campus
University of Ghana
Host Institution Faculty
Host Institution Degree
Host Institution Department
Study Center
Course Last Reviewed

COURSE DETAIL

Public Health: Global Public Health
Country
Sweden
Host Institution
Lund University
Program(s)
Lund University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences
UCEAP Course Number
120
UCEAP Course Suffix
UCEAP Official Title
Public Health: Global Public Health
UCEAP Transcript Title
GLOBL PUBLIC HEALTH
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

The course provides an introduction to public health studies with an international focus. The main contents of the course are the development, definitions, models, theories of public health studies, health determinants and indicators, the global distribution of health, global health from a sustainability perspective, and the main challenges in the context, and current research within public health studies. 

Language(s) of Instruction
English
Host Institution Course Number
MPHP31
Host Institution Course Title
Public Health: Global Public Health
Host Institution Course Details
Host Institution Campus
Lund
Host Institution Faculty
Medicine
Host Institution Degree
Host Institution Department
Public Health
Course Last Reviewed
2021-2022

COURSE DETAIL

CLINICAL TRIALS
Country
United Kingdom - England
Host Institution
University College London
Program(s)
Summer at University College London
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Health Sciences
UCEAP Course Number
130
UCEAP Course Suffix
S
UCEAP Official Title
CLINICAL TRIALS
UCEAP Transcript Title
CLINICAL TRIALS
UCEAP Quarter Units
6.00
UCEAP Semester Units
4.00
Course Description

Students are introduced to the fundamental principles of clinical research studies, with emphasis on clinical trials rather than observational studies. Students are guided through the design, conduct, and analysis and reporting of clinical trials and the common sub-studies often added to them (e.g. health economics). Students are also introduced to systematic reviews and meta-analyses and the important role they play in answering important clinical research questions. A session of the course is dedicated to the role patients and consumers can play in clinical trial design, conduct, and reporting.

Language(s) of Instruction
English
Host Institution Course Number
ISSU0109
Host Institution Course Title
CLINICAL TRIALS
Host Institution Campus
Host Institution Faculty
Institute of Clinical Trials and Methodology
Host Institution Degree
Host Institution Department
Course Last Reviewed
2022-2023
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