English

The course is designed around the principles of reflexive practice for personal leadership development, and includes strategic planning and vision formation, leadership communication and professionalism, mindfulness and compassionate leadership approaches and feedback for through individual and group coaching. 

This course offers an immersive journey into the world of French luxury, thoughtfully designed to captivate students from various academic and social backgrounds. The course begins with a focus on the history of French fashion, exploring its evolution from the 17th century to its present role as a global leader in style and innovation. Students uncover the cultural and technical advancements that have kept French luxury at the industry’s forefront, while examining how it continues to adapt to changing consumer demands. The course also provides an expanded look at the luxury world, touching on other sectors such as high-end automobiles, watchmaking, jewelry, and hospitality to offer a well-rounded understanding of luxury’s diverse landscape. Building on this historical foundation, the course then shifts to a business perspective, exploring the strategies, management practices, and digital transformations of iconic brands like Chanel, Givenchy, Yves Saint Laurent, and Dior. Students learn how these luxury houses maintain their prestige in a fast-paced, digitally-driven world. To enrich the Paris experience, the course includes field visits to institutions like the YSL Museum and Cartier Foundation, as well as guided excursions to luxury boutiques and hotels. These experiences offer students studying in Paris a unique, hands-on look at the codes of luxury and the art of customer experience, making the most of their time in one of the world’s fashion capitals.

This course explores the intersection between food cultures and food politics, with an eye towards arguments and debates that have animated French culinary culture, and diverse interdisciplinary approaches to the scholarly study of food. How is food a portal for studying the changing dynamics of cities, global systems, and national identity? In what ways has food been employed to construct notions of community and belonging, and, inversely, exclusion? Through discussions of interdisciplinary course readings, analytic and ethnographic writing assignments, and excursions around the city of Paris, the course considers how food structures identities, everyday practices, and political lives in contemporary France.

This course provides an introduction to sport and exercise psychology and associated psychological theories and methods. Theories relate to various contexts, including elite sport, sport and exercise at the broader community level, and sport and healthy lifestyle.

The Economics of Information is a critical field that explores how information affects economic decisions, market outcomes, and organizational structures. In this course, students investigate concepts such as information asymmetry, signaling, screening, moral hazard, and adverse selection in order to understand how information and communication may lead to unfavorable outcomes in interactions between agents. Students explore the impact of these phenomena on markets, contracts, auctions, and policy-making, and show how to design institutions that could help to alleviate issues related to asymmetric information.

This course offers a broad survey of the evolution of travel and tourism, delving into its historical foundations and contemporary complexities. Students examine the history of travel and exploration and its impact on cultural exchange, empire-building, economic development, and global connectivity. Students trace the historical roots of the booming travel and tourism industry, and are introduced to contemporary issues related to travel consumerism, sustainability, and the influence of technology and social media. Students develop an understanding of the multifaceted nature of travel and tourism within the broader historical and contemporary context of societal, cultural, and environmental dynamics.

This course is part of the Laurea Magistrale degree program and is intended for advanced level students. Enrollment is by permission of the instructor. This course examines archaeological research on the human body and dress in ancient civilizations, in terms of clothing, ornamentation, and body modification. The course considers different approaches and sources to define the topic and explores the way and extent to which these matters contribute to our understanding of ancient societies. By integrating textual sources, iconographic documents, and archaeological evidence, the course delves into dress as a dynamic index in the construction of identity and instrumental in mediating social, political, and ritual relationships within the cultural environment. Through the study of various case studies across the Mediterranean, students acquire theoretical and practical knowledge of the discipline and are able to critically engage with the current debate in relation to wider social processes. By the end of the course students will have verified the procedures used in archaeological research, ranging over the entire process from discovery to publication; they will be au fait with the state of knowledge on field work, on responsible technical and scientific productions and on designing international research. The skills acquired equip them to tackle the requirements of research, conservation, and protection of the archaeological heritage within their own competences.

This is an upper division and graduate level course on experimental economics, focusing on behavioral game theory. The course covers an introduction to Experimental Economics, analyzing classic experiments in each field of behavioral game theory and describing how their results affirm or differ from economic theory and field data. The course provides opportunities to evaluate current research and practice experimental design by writing a research proposal. 

Course Prerequisite: Intermediate microeconomics or game theory. Graduate microeconomic theory and/or undergraduate analysis is valuable.
 

This course explores the meaning of gender both in different academic disciplines and in contemporary culture. It provides an introduction to the history of the concept of gender and examines how different understandings of gender shaped history; that is, how they formed our present understandings of past historical phenomena. The course traces how gender and sex shaped individuals and society and how both reflect gendered ideas. It looks at deeply connected issues to gender and sexuality, such as the body, the state, and the mundane life of the past; but also reflects on ideas of resistance, non-conformity, and intersectional issues. Particular emphasis is placed on visual practices and global connections.

This course covers moral philosophy, the branch of philosophy that deals with the nature, extent, and foundation of obligations, duties, virtues, practical reasons, and moral rights. Precise topics vary from year to year; representative topics include: Where do moral obligations come from, and what motivates people to follow them? How do we know what we morally ought to do? Do people have moral right; what about animals? What reasons do we have to help those in need? Do we have moral duties to ourselves; to our loved ones? Is the aim of providing a fully general, informative, moral theory achievable? Is there a universal human morality?