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COURSE DETAIL

INTRODUCTION TO CRIMINAL JUSTICE
Country
Korea, South
Host Institution
Yonsei University
Program(s)
Yonsei University
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
Sociology Legal Studies
UCEAP Course Number
45
UCEAP Course Suffix
UCEAP Official Title
INTRODUCTION TO CRIMINAL JUSTICE
UCEAP Transcript Title
CRIMINAL JUSTICE
UCEAP Quarter Units
4.50
UCEAP Semester Units
3.00
Course Description

This course introduces the core aspects of the criminal justice system, including criminology (the study of the causes of crime), policing, law enforcement, criminal investigation, decisions regarding arrest and detention, prosecution, trial, criminal justice policy, due process and human rights protection, and victimology. It is designed for undergraduate students and is taught using a case-method-like approach, incorporating commonly encountered real-life cases to help students better understand the entire criminal justice system at the undergraduate level. This course is suitable for undergraduate students who are exploring career paths in the police, courts, or prosecution, or those preparing for admission to law school. The goal of this course is to examine the meaning and justification of the concept of crime and its legal effect(punishment); to encourage students to think about the process and meaning of criminal justice and what is needed for a fair criminal justice system; and to help students to formulate their own standards for what punishment is appropriate for a crime through individual cases. 

Language(s) of Instruction
Korean
Host Institution Course Number
YCH1606
Host Institution Course Title
INTRODUCTION TO CRIMINAL JUSTICE
Host Institution Campus
Host Institution Faculty
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COURSE DETAIL

CULTURAL PSYCHOLOGY
Country
Korea, South
Host Institution
Yonsei University
Program(s)
Yonsei University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Psychology
UCEAP Course Number
131
UCEAP Course Suffix
UCEAP Official Title
CULTURAL PSYCHOLOGY
UCEAP Transcript Title
CULTURAL PSYCHOLOGY
UCEAP Quarter Units
4.50
UCEAP Semester Units
3.00
Course Description

This course focuses on developing a deep understanding of how culture influences individual cognition, emotions, and behavior, and analyzes psychological differences between groups and individuals from diverse cultural backgrounds. The course explores how human behavior and thinking are shaped and changed within cultural contexts. 

Main topics in the first half: Understanding theoretical foundations include cultural values and beliefs, cognitive psychology and culture, cultural identity, and polarization and cultural psychology. Main topics in the second half: Understanding practical phenomena and finding solutions include culture of effort worship, face-saving culture, lookism culture, hierarchical culture, and other-oriented culture.   

Language(s) of Instruction
Korean
Host Institution Course Number
PSY3113
Host Institution Course Title
CULTURAL PSYCHOLOGY
Host Institution Campus
Host Institution Faculty
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FRENCH(2)
Country
Korea, South
Host Institution
Yonsei University
Program(s)
Yonsei University
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
French
UCEAP Course Number
70
UCEAP Course Suffix
B
UCEAP Official Title
FRENCH(2)
UCEAP Transcript Title
FRENCH(2)
UCEAP Quarter Units
4.50
UCEAP Semester Units
3.00
Course Description

This course covers learning the French language at an intermediate level and introduces basic grammar and vocabulary. To enhance the effectiveness of learning French, this course encourages students to develop an interest in the French language and culture. Students learn the structure of French sentences, how to express French tenses, and practice writing skills by focusing on vocabulary and phrases used in daily life. 

Prerequisite: FRENCH(1) 

Language(s) of Instruction
Korean
Host Institution Course Number
YCF1502
Host Institution Course Title
FRENCH(2)
Host Institution Campus
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FOOD PROCESSING AND PRESERVATION
Country
Korea, South
Host Institution
Seoul National University
Program(s)
Seoul National University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Agricultural Sciences
UCEAP Course Number
118
UCEAP Course Suffix
UCEAP Official Title
FOOD PROCESSING AND PRESERVATION
UCEAP Transcript Title
FOOD PROCSSNG&PRESR
UCEAP Quarter Units
4.50
UCEAP Semester Units
3.00
Course Description

This course provides an overview of food preservation by thermal processing, drying, freezing, and fermentation. The principles of preservation by controlling microbial and enzyme activity will also be studied. Topics include causes of spoilage of stored foods, such as the action of microorganisms; the action of enzymes; the oxidation reactions of food components; and the principles and techniques of food storage through refrigeration, freezing, drying, canning, and irradiation. The course emphasizes the manufacturing principles of fermented foods as well as characteristics of food packaging materials and the principles of food packaging. 

Language(s) of Instruction
Korean
Host Institution Course Number
352.404A
Host Institution Course Title
FOOD PROCESSING AND PRESERVATION
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TEXTILE DYEING
Country
Korea, South
Host Institution
Yonsei University
Program(s)
Yonsei University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Art Studio
UCEAP Course Number
101
UCEAP Course Suffix
UCEAP Official Title
TEXTILE DYEING
UCEAP Transcript Title
TEXTILE DYEING
UCEAP Quarter Units
4.50
UCEAP Semester Units
3.00
Course Description

This course explores key concepts and principles of the techniques used to give textiles various colors. Dyeing is the process of imparting color to textiles using dyes or pigments, and it is the most efficient method for enhancing the marketability and aesthetic appeal of clothing products. Students will study the fundamentals of fiber science to understand the structure and characteristics of textiles and learn about the theory of dye chemistry to comprehend the properties and interactions of diverse chemical substances used in dyeing. Additionally, the course examines color theory to explore how textile dyeing can enhance product quality. 

Language(s) of Instruction
Korean
Host Institution Course Number
CNT4127
Host Institution Course Title
TEXTILE DYEING
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MODERN ECONOMIC HISTORY
Country
Korea, South
Host Institution
Yonsei University
Program(s)
Yonsei University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Economics
UCEAP Course Number
118
UCEAP Course Suffix
UCEAP Official Title
MODERN ECONOMIC HISTORY
UCEAP Transcript Title
MDRN ECONOMIC HIST
UCEAP Quarter Units
4.50
UCEAP Semester Units
3.00
Course Description

This course provides an overview of world and East Asian economic history from the late 19th century to the present and cultivates a historical approach essential to understanding economics by introducing major research topics pertaining to each era and from diverse fields. 

This course builds independent research ability by introducing students to reading key historic documents, conducting research on modern economic history, and writing research papers. The course encourages a comparative historical perspective by juxtaposing European economic history with that of China, Japan, and Korea. 

Language(s) of Instruction
Korean
Host Institution Course Number
ECO3132
Host Institution Course Title
MODERN ECONOMIC HISTORY
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VOLLEYBALL
Country
Korea, South
Host Institution
Seoul National University
Program(s)
Seoul National University
UCEAP Course Level
Lower Division
UCEAP Subject Area(s)
Physical Activities
UCEAP Course Number
21
UCEAP Course Suffix
UCEAP Official Title
VOLLEYBALL
UCEAP Transcript Title
VOLLEYBALL
UCEAP Quarter Units
0.50
UCEAP Semester Units
0.30
Course Description

This course develops basic volleyball skills, game playing skills, and a knowledge of the rules and practice of volleyball.

Language(s) of Instruction
Korean
Host Institution Course Number
051.004
Host Institution Course Title
VOLLEYBALL
Host Institution Campus
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INTRODUCTION TO MATHEMATICAL ANALYSIS
Country
Korea, South
Host Institution
Seoul National University
Program(s)
Seoul National University
UCEAP Course Level
Upper Division
UCEAP Subject Area(s)
Mathematics
UCEAP Course Number
105
UCEAP Course Suffix
UCEAP Official Title
INTRODUCTION TO MATHEMATICAL ANALYSIS
UCEAP Transcript Title
INTRO MTH ANALYSIS
UCEAP Quarter Units
4.50
UCEAP Semester Units
3.00
Course Description

This course introduces concepts and theories of mathematical analysis. Topics include limits of continuous functions and differentiable series of functions, uniform convergence of series of functions, Arzela-Ascoli theorem, Weierstrass theorem, power series, analytic functions, trigonometric series, Fourier series, etc. 

 

Language(s) of Instruction
Korean
Host Institution Course Number
881.008
Host Institution Course Title
INTRODUCTION TO MATHEMATICAL ANALYSIS
Host Institution Campus
Host Institution Faculty
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Host Institution Department
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